Cooking Classes

Learn to cook some of my most popular dishes!

Classes are $100 for a 1.5 hour class, with four persons max per class - works out to $25–35 per person. This includes all the ingredients, and you get to take home a delicious dish or two at the end of each class. If you don't see a dish listed here, ask!

I prefer to hold classes any time from 10 am to 5 pm, Tuesday to Friday, but am quite flexible - just email me with the time you have in mind.

Here are some of the class options and pricing:

Two hour classes ($100 per class, max of four people per class)
  • Choice of: 
    • Mains: Chinese fried rice, Beef lo mein OR Fried rice vermicelli AND 
    • Sides: Crispy pork wontons OR Golden spring rolls 
    • (I recommend Chinese fried rice and crispy pork wontons)
  • Sweet and Sour Pork (Ko Lo Yoke) and Stir-fried Baby Bok Choy, with Steamed Rice
  • Chinese Roast Pork (Char Siew) and Broccoli Stir-Fry, with Steamed Rice
  • Chicken Curry and Cucumber Pineapple Pickle, with Naan Bread
  • Chicken Satay with Peanut dipping sauce
  • Chicken and Shiitake Mushrooms and Stir-fried Yard-Long Beans, with Steamed Rice
  • Wonton noodles - Char siew (Chinese roast pork) with Siew pak choy (baby green bak choy)
  • Thai Tom Yam Soup with Noodles
  • Nasi Lemak (Coconut Rice) with Peanuts and Spicy Sambal
  • Anything you want to try making that isn't listed here, just ask!
One hour classes ($80 per class, max of four people per class)
  • Any one of the dishes listed for the two hour class above
  • Char Kuey Teow (fried flat noodles similar to Pad Thai)
  • Vietnamese cold spring rolls
  • Simple sushi 
  • Egg Foo Yong
  • Ma Po Tofu
Kids' Cooking Classes ($80 per class, max of four people per class)
  • Chinese fried rice
  • Wontons
  • Sushi
  • Pizza
  • Brownies
Toddlers' Cooking Classes ($40 per class, max of four people per class)
  • For 3 year olds, classes are 30-45 minutes long.
  • Cupcakes
  • Fruit kebabs
  • Pizza
  • Cookies

Sweet and sour pork (Ko Lo Yoke)

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